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Roasted Turkey
Sunday Lunch SAMPLE MENU Available from 12-6pm. To order please takeaway please call us on Saturday from 12 - 6pm and from 10am on Sunday.


Starters


Homemade soup of the day
With warm crusty bread.
£6.95

Crispy fried Thai beef salad
With fresh coriander, sesame & sweet chilli.
£9.95

Smoked Mackerel Pate
With house pickles and crostini's.
£9.95

Crispy goats cheese and sundried tomato globe
candied beetroot and pickled walnuts
£7.75
Vegetarian
Vegetarian

Homemade Black Pudding Scotch Egg
With mustard mayonnaise
£7.75



Traditional Sunday Mains


Roast Northumberland topside of beef
£19.95

Roast Loin of Pork
With stuffing & crackling
£19.95

Roast Beef & Pork duo
With stuffing & crackling.
£21.95

Roast Chicken breast
With Stuffing.
£19.95

Slow cooked Brisket of Beef
Served with Yorkshire pudding, duck fat roast potatoes, swede mash and seasonal vegetables.
£23.95

Childrens Roasts
£8.95

All served with:
Yorkshire pudding, duck fat roast potatoes, swede mash and seasonal vegetables.

Homemade Nut Roast
Contains Nuts. Served with mash potato, swede mash, Yorkshire Pudding, selection of vegetables, veggie gravy.
£18.95
Vegetarian
Vegetarian



Sandwiches


Roast Meat Sandwich
Choice of the meats in a warm ciabatta served with fries and gravy
£13.95

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Hartley Lane, Earsdon, Whitley Bay. NE25 0SZ

Tel. 0191 252 9352

 

KITCHEN OPENING TIMES

For the well-being of our staff the kitchen

will be closed from:

3:30pm - 4:30pm Monday - Saturday.

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Monday - Thursday    

Friday - Saturday         

Sunday                          

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12:00 Pm - 8:30 pm

12:00 pm - 9:00 pm

12:00 pm - 6:00 pm

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Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday

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12:00 PM - 11:00 PM

12:00 PM - 11:00 PM

12:00 PM - 11:00 PM

12:00 PM - 11:00 PM

12:00 PM - 11:00 PM

12:00 PM - 11:00 PM

12:00 PM - 8:00 PM

OPENING TIMES

Hours subject to change.

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